Kenichi Aspen, a local favorite, serves contemporary Asian cuisine and world-class sushi in a vibrant and energetic atmosphere.
Since it opened in 1991 Kenichi Aspen has been renowned for its outstanding food, and fun atmosphere. Master sushi chef Kiyomi Sano, and executive chef Ed Schmidt have combined all the necessary ingredients to make Kenichi one of Aspen’s finest and hippest dining establishments.
Enjoy our Private “Rock Star” booths and Aspens only Private Tatami room for larger parties. Treat your pallet to our extensive wine list and allow our staff to pair our exquisite cuisine with one of the largest sake lists in the country.