Not your average burger.

At GRIND, we do it the way ‘It” should be.

What is ‘It’? ‘It’ is using grass fed and finished beef, keeping your health at the forefront.‘It’ is sourcing that grass fed beef locally, supporting our local economy.‘It’ is grinding every single patty we serve ourselves, knowing exactly what is going into the burgers and sandwiches you enjoy.

‘It’ is applying that same philosophy to the ingredients we put on our burgers, while still allowing the classics to hang around.

We would love to hear you tell us about the best burger you’ve ever had, as so many of our friends do daily.  Come and see for yourselves.  If you don’t want to take our word for it, ask a local.